An’s Sai Gon brings a multi-use wellness and dining address to Vietnam under the direction of QBA architects. Set in Thao Dien, the project folds café life, restaurant service, spa rituals, and offices into one renovated compound. A tropical canopy, soft furnishings, and filtered light set the tone. Guests move from morning coffee to evening treatments with an easy rhythm that keeps the whole place humming.
Kessler’s Mountain Lodge anchors a reimagined farmstead in Natz-Schabs, Italy, where hospitality meets working agriculture. Stefan Gamper Architecture shapes a multi-building retreat around a protected courtyard, balancing guest comfort with regional materials and rhythm. Set within the alpine landscape, the lodge reads as both a guesthouse and a living farm, with chalets and apartments threaded into day-to-day production.
Kona Village Resort in Hawaii, designed by Walker Warner, is a luxurious wellness and spa retreat. Spanning 81 acres, it beautifully integrates ancient Hawaiian culture with modern design. This stunning resort offers 150 guest hale, a state-of-the-art spa, and five dining venues, creating an enriching experience that celebrates local heritage and sustainability.
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