Mini Suite in Milan, designed by Archventil, reimagines compact living within just 25 square meters (269 square feet). This suite, tailored for a pastry chef in Italy’s design hub, seamlessly merges functional needs with elegant aesthetics.
Central to its design is a versatile kitchen, conceptualized as a culinary studio. Innovative features include a hidden entrance and a multifunctional island, showcasing how luxury and practicality can coexist in small spaces. The design cleverly integrates kitchen hues with wall colors, blending appliances and decor elements to maximize every centimeter of this chic, urban retreat.
Immerse yourself in the rich tapestry of Montreal’s history with Suite 201, a masterpiece of design by MU Architecture. Situated on the picturesque rue de la Commune, this hotel suite breathes life into the legacy of Old Montreal and its vibrant portside past. With its industrial design elements, this space masterfully integrates history with modern luxury.
Suite 201, once an inn run by the renowned Joe Beef, now stands as a testament to Montreal’s enduring charm and architectural ingenuity. Experience the blend of soulful heritage and contemporary elegance in this uniquely transformed space.
A new hospitality space has been created by Pierattelli Architetture from the redevelopment of Palazzo Matteotti, a neoclassical building in Florence: the Italian studio has designed 6 apartments where the guest is at the centre of the project and the domestic atmosphere blends in with hotel facilities and comfort.
Athens-based KLab Architecture has recently completed the Cocoon Suites, the transformation of the Andronikos hotel’s interior on the island of Mykonos, Greece.
